WebDelicious High Fiber Burritos - Quick and Easy Big Batch to freeze for grab and go lunches or family dinners. This recipe has 17grams of Dietary Fiber per serving! CALORIES: … WebOct 26, 2024 · Instructions. For the slow cooker: in a 4- or 5-quart slow cooker, add the beef roast. Whisk together the broth, vinegar, salsa, cumin, chili powder, onion powder, garlic powder, salt and pepper. Pour over the roast, cover the slow cooker, and cook on low for 8-10 hours until the beef is tender and shreds easily.
Beef Wet Burritos Hacienda-Style! Recipe - Food.com
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WebApr 1, 2024 · salt, chunky, minced garlic, pepper, oil, Alfredo sauce, crush flake pepper red and 1 more Black Pepper Steak KitchenAid vegetable oil, onion, bell peppers, garlic, egg white, corn starch and 5 more WebMay 9, 2024 · Instructions. In a large nonstick skillet, cook the beef and onion over medium heat until the meat is no longer pink. Spoon out any fat. Add the garlic, oregano, cumin and beans. Continue to heat for about 5 minutes, then stir in 1 cup of the salsa and the Parmesan cheese. WebApr 13, 2024 · Instructions. In a large skillet, preheat 3 tablespoons of pork lard (or oil) at medium heat for a few minutes. To the hot oil, add the onions and serrano peppers. Season, to taste with fresh cracked pepper. Saute for 3-4 minutes. The dried beef has plenty of salt, so I did not need to add any. Mix in the dried beef. ina garten dry brining turkey recipes