Web13 apr. 2024 · Pickled Okra Recipe. Combine vinegar, water, sugar, salt, garlic, coriander, celery seed and peppercorn in a non-reactive pot and bring to a boil then reduce heat to keep warm. Place 3 pint jars and accompanying jars and lids in a water bath and bring to a boil 10 minutes to warm and sterilize. Remove jars from bath and pack full with okra. Web20 sep. 2024 · Place the jars in your water bath canning pot. Submerge the jars under water and bring the water to a light rolling boil. The jars need to boil for 15 minutes to …
Pickled Okra - HubPages
WebToss the okra to coat in the salt and allow to stand for 30 minutes, tossing every 5-10 minutes. Rinse the okra and drain. Place the okra in canning jars vertically and set aside. In a small saucepan, add the vinegar, … WebIn each jar, put a peeled clove of garlic. Leaving 2 cm (½ inch) head space, divide the okra out amongst the jars, packing it in firmly. Cut up the okra into large chunks if you have to, to get them to fit. Put the vinegar, water, dill seed, mustard seed (optional), salt and hot pepper slices in a microwave-safe jug and zap until boiling. taskspeak
Pickled Okra (Crisp, Peppery & Flavorful) - Chef Tariq Food Blog
Web2 mrt. 2024 · Think winter squash chutney or pickled carrots, cranberry relish, or good ol' sauerkraut. Consider mixing things up with a variety of jar sizes depending on your needs. Large jars are great for favorites that go fast, and small or medium-size jars make for perfect gifts. For best results, follow trusted canning recipes. Web12 mrt. 2024 · In a large saucepan, combine the vinegar, water, salt, garlic, dill seeds, black peppercorns, mustard seeds, and red pepper flakes. Bring the mixture to a boil over high … WebDivide the okra evenly between jars, packing it in tightly. Add 1 to 2 lemon slices, a dill sprig, a dried chile, and 1 teaspoon pickling spices to each of 4 pint-sized jars. IMG3158 4 pounds small, tender okra pods 6 cloves garlic, peeled 6 tsp. Bring to a boil, then reduce the heat to a simmer. cna brazil